Dreamy Peanut Butter Sauce

with Ginger & Lime

Add it to noodles or a salad.

Dreamy Peanut Butter Sauce with Ginger and Lime

Dreamy Peanut Butter Sauce with Ginger and Lime

Yield: ¾ cup
Author:
Prep time: 7 MinTotal time: 7 Min
This sauce is rich and nutty, tangy and warming. Drizzle it generously over the Dreamy Peanut Butter Crunch Veggie Noodle Bowls or as a quick, flavorful dressing for salads, noddles, cooked veggies or crispy tofu.

Ingredients

Instructions

  1. In a food processor, process garlic until minced.
  2. Add the ginger, water (Starting with 3 tablespoons), peanut butter, lime juice, oil, tamari, maple syrup, and sriracha. Process until smooth, adding up to a few teaspoons more water if the sauce is a bit thick. (keep in mind that it will thicken as it sits). Taste, season with salt, and process briefly to combine. The sauce will have a thin, pourable consistency.

Notes

*store in airtight container in the fridge up to 4 days.

vegan, vegetarian, soy free, gluten free, one bow, ginger, lime, peanut butter
sauce, dinner, main, lunch