Ooey Gooey Chocolate Brownies

I think the title says it all…

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Ooey Gooey Chocolate Brownies

Yield: 12

Author: Anthology of Crumbs

Prep time: 10 MinCook time: 30 MinTotal time: 40 Min

What says comfort and indulgence more than an ooey, gooey brownie? Change it up and add chopped nuts or chocolate chips.

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Ingredients

• 180 ml butter
• 1 cup dark chocolate chips (or semi-sweet)
• 3 medium eggs
• 1 tsp vanilla
• 1 ¼ cups (250 grams )sugar
• ¾ cup (110 grams) all purpose flour
• ½ tsp salt
• 1 cup chopped walnuts, pecans, chocolate chips or a combination of all. (optional)

Instructions

1. Preheat oven to 350°F.
2. Line a 9"x9" square baking dish with parchment paper.
3. Melt butter and chocolate together, either over stove top or carefully in the microwave.
4. Beat eggs, vanilla and sugar together in a large bowl until light and doubled in volume.
5. Sift flour and salt together and add to egg mixture.
6. Immediately add melted chocolate and mix to combine. If you are adding chocolate chips or chopped nuts, stir in now. Careful not to over mix.
7. Pour into lined baking dish bake in preheated oven for 30 minutes. You want the toothpick to come out almost completely clean so take care not overcook brownies. You don't want to lose their delicious gooey texture.

https://www.anthologyofcrumbs.com/ooey-gooey-chocolate-brownies

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