Whipped Shortbread

These little clouds of heaven melt in your mouth due to the light as air texture.

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Whipped Shortbread

Yield: 3 dozen small

Author: Best of Bridge

Prep time: 15 MinCook time: 17 MinTotal time: 32 Min

These melt in your mouth. The secret is in the beating.

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Ingredients

• 1 cup salted butter
• 1 ½ cups flour
• ½ cup icing sugar
• Maraschino cherry pieces (optional)

Instructions

1. Preheat oven to 350°F.
2. Cream butter and sugar. Add flour.
3. Beat for 10 minutes.
4. Drop from teaspoon onto cookie sheet.
5. Decorate with Maraschino cherry pieces.
6. Bake for approximately 17 minutes until bottoms are lightly browned.

Notes

ANTHOLOGY NOTES

I've found that chilling the cookies for 10 minutes prior to cooking prevents them melting together. Make sure to cook in middle rack otherwise oven will be too hot and cookies will turn in to pancakes.

https://www.anthologyofcrumbs.com/whipped-shortbread

whipped, shortbread, cookies

Desserts, Baking & Bites, Cookies