Tamari Dressing

Creamy without dairy, this is a winner.

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Tamari Dressing

Yield: 2 cups

Author: Mandy's Gourmet Salads

Prep time: 5 MinTotal time: 5 Min

The Tamari dressing is adored by all that come to our restaurant. Its taste is unique and unparalleled. Creamy perfection with a nutty and tangy flavor that combines well with all salads.

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Ingredients

• just under ⅔ cup apple cider vinegar
• 2 tablespoons tamari
• 1 clove garlic
• ½ cup packed nutritional yeast
• 1 cup + 3 tablespoons olive oil
• fine sea salt and freshly ground black pepper

Instructions

1. In a blender, combine the vinegar, tamari, garlic, and nutritional yeast. Process on medium-high speed until smooth and well combined, 20 - 30 seconds. Stop the blender and scrape down the sides of the jar with a spatula as needed.
2. With the blender running on low speed, slowly drizzle in the olive oil until the dressing is emulsified and thickened, about 30 seconds. Season to taste with the salt and pepper. Transfer the dressing to an airtight container and refrigerate until ready to use.

Notes

This dressing will keep, refrigerated, for up to 7 days.

https://www.anthologyofcrumbs.com/tamari-dressing

hippie bowl, tamari, gluten free, dairy free, soy free, vegan, vegetarian

Staples, Dressings